Welcome to the “Making the Cut” Podcast with Chris Hill and Shawn Wenner where we study Life, Business and the Pursuit of Excellence from some of the most successful people in the world. In this episode we have a discussion with each other about the origin of the podcast; what you can expect from it, some of the types of interviews you can expect and a bit about each of us and our stories, in order to provide some context for you.

In this conversation, we discuss:

  • The entrepreneurial journey that we’ve each embarked upon.
  • What success and excellence means to us.
  • The successes and failures of both our lives and careers.
  • How resilience and commitment to goals have been incredibly powerful.

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Aside from the podcast, connect with Chris on FacebookInstagram, & Twitter, and to learn about Chris’ Book, Making the Cut, click here. 

Aside from the podcast, connect with Shawn’s resource for Entrepreneurial Chef’s on FacebookInstagram, & Twitter, and get a free issue of Entrepreneurial Chef Magazine here.

 



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I spent time with the world's best chefs to learn what separated them from the rest. I’m proud to share these stories and spread some good in the world and to have penned a book that needed to be written.

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