Which is better porcelain or cast iron grill grates?
If you tend to cook on low heat – as you would with sensitive foods like fish and vegetables – then porcelain grill grates may be best for you. If, however, you like things hot, you’ll need grates with high heat retention (cast iron).
What grill grates last the longest?
Cast Iron and Porcelain Offer Long-Term Durability
The material should be strong and resilient. It should also provide good heat transfer, be durable, and keep food from sticking. Your grate doesn’t necessarily need to be a non-stick surface, as in Teflon, but food shouldn’t stick any more than necessary.
Is porcelain heat plate better than stainless steel?
Stainless steel resists rust and other types of corrosion that can result from harsh weather conditions. … Porcelain also is a good insulator, helping the grill retain more heat than standard steel structures.
Is it okay to grill on rusty grates?
A grill with loose rust is not safe, as rust may stick to the food; a grate with minor surface rust can be cleaned and treated to continue using it. While ingesting rust may not likely cause harm from one meal, continuous ingestion may be problematic for the intestinal tract.
How long do porcelain grill grates last?
A porcelain grill grate, it will last between 5 to 10 years before replacement is needed. Steel grill grates are made of heavy-duty materials and will last over 15 years before replacement is needed. With proper oiling and cleaning, cast iron grill grates could last 20 years and beyond.
Do porcelain coated grill grates need to be seasoned?
Since these grates have a porcelain enamel coating on them they will never need to be seasoned. The coating is baked on during the manufacturing process at extremely high temperatures resulting in a very durable and non-stick cooking surface.