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About Chris

I became a chef, restaurant owner, author, and speaker, having spoken on 2 TEDx stages and for companies, organizations and schools all over the country focused on leadership, career fulfillment and inspiring others to live their best selves.

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The Chef’s Journal – Why I Wrote it Fo…

EP13: Daryl Shular, CMC – The Mentality of a…

EP12: Chris & Shawn – 15 Questions Answe…

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