Why You Shouldn’t Become a Chef

Why You Shouldn’t Become a Chef

Should you become a chef? If you’re like most people, I don’t think so, but that’s for you to decide. But I do know the following: You start at the bottom of the food chain, working in an environment that’s unbearable to most. There’s a...
The Evolution of a Cook

The Evolution of a Cook

Walking into the kitchen on that first day of work, everything seems foreign; it is foreign – you’re just starting out. Becoming a better cook is in the future, but there is without a doubt an uphill battle. Stainless steel is everywhere – lining the...

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